Sardinia is the second largest island in the Mediterranean, after Cyprus, and one of the most ancient pieces of land in the world. Occupied by people since prehistoric times, it’s a gorgeous island with dramatic cliffs, beautiful rocky beaches, crystal waters and impressive ruins. Like many European locales, it has been occupied over the centuries by… Continue reading Fregola with Clams
You know how when you’re single on Valentine’s Day, you hate the whole world? Maybe you joke about dressing in black and sending yourself a bunch of dead roses, or maybe you actually do…but either way, commiserating with your fellow single friends is the only thing that pulls you through. Wouldn’t it be great if there… Continue reading Jajangmyeon
For those of us who grew up in the 1980s, the peanut butter and jelly sandwich was ubiquitous. It wasn’t just the default lunch option, but also the fall-back snack, playdate and birthday-party meal, so if you didn’t like it, you were badly out of luck. Zanthe is still haunted by the ghosts of all the PB&J sandwiches that defeated her with… Continue reading Peanut Butter and Jelly Cookies
Festive Food Project 